"At Bonnell's Fine Texas Cuisine, guest and employee safety is our top priority. Here are a few ways we have implemented elevated sanitation and safety protocols:"
- Multiple sanitation stations through out the restaurant
- Plexi-glass partitions installed to separate tables, as well as extra distance in between
- Staff temperatures taken upon arrival
- Masks required for all staff and guests when moving throughout the building
- Continuing contact-free curbside togo dinners